Essential in protecting the health of both consumers and food handlers.
Having a good understanding of food safety practices is not only a legal requirement, but it is also essential in protecting the health of both consumers and food handlers.
Did you know that there are an estimated 1 million cases of food poisoning in the UK each year?
Regulations state that all food handlers must receive the appropriate training in food safety practices relevant to their duties.
As a Qualsafe Awards registered training centre, our courses are fully accredited and nationally recognised.
All come with the legally recognised certificate for any industry to prove your hard work as standard.
Our training courses can be delivered on-site at times convenient to you and your business, your school, or your workplace.
Get in touch today to discuss how we can providing training for your team.
The QA Level 2 Award in Food Safety (Refresher) (RQF) has been specifically designed for those who hold a regulated Level 2 or above Food Safety qualification and would like to refresh their knowledge of current best practice.
Delivered over 3-4 hours, candidates will cover:
UK regulations state that all food handlers must receive appropriate training in food safety practices relevant to their duties. However, having
a good understanding of food safety practices is not only a legal requirement, it is also essential in protecting the health of both consumers and food handlers.
The QA Level 2 Award in Food Safety in Catering (RQF) is a regulated and nationally recognised qualification for people working, or planning to work, in the food catering industry. The qualification is also ideal for those who come into contact with food handling due to the nature of their work.
Topics covered:
Did you know that there are an estimated 1 million cases of food poisoning in the UK each year?
Regulations state that all food handlers must receive appropriate training in food safety practices relevant to their duties. However, having a good understanding of food safety practices is not only a legal requirement, it is also essential in protecting the health of both consumers and food handlers.
The QA Level 2 Award in Food Safety for Manufacturing (RQF) is a regulated and nationally recognised qualification designed for those who work, or are planning to work, in a food manufacturing environment. Successful candidates will develop a strong understanding of the importance of food safety, including correct food handling practices and measures to reduce the risk of contamination.
Topics covered:
Did you know that there are an estimated 1 million cases of food poisoning in the UK each year?
Regulations state that all food handlers must receive appropriate training in food safety practices relevant to their duties. However, having a good understanding of food safety practices is not only a legal requirement, it is also essential in protecting the health of both consumers and food handlers.
The QA Level 2 Award in Food Safety in Catering (RQF) is a regulated and nationally recognised qualification for people working, or planning to work, in the food catering industry. This qualification is also ideal for those who come into contact with food handling areas due to the nature of their work, such as pest control officers and delivery personnel.
Topics covered: